There’s a lot of prep work involved with this one, but I don’t mind because I like to keep busy while waiting for the water to boil for the pasta. … Continue reading Greek Chicken with Pasta

There’s a lot of prep work involved with this one, but I don’t mind because I like to keep busy while waiting for the water to boil for the pasta. … Continue reading Greek Chicken with Pasta
If you’re familiar with this blog, you may have already started to notice a pattern between my and my mom’s dishes. She’s more of the chef, making good use of … Continue reading Baked Parmesan Chicken
Karaage [ka-RAH-gay] has become one of my favorite snacks. It’s kind of like popcorn chicken with an Asian twist. This recipe requires marinating to make sure the chicken is well-seasoned–which … Continue reading Karaage (Japanese Fried Chicken)