Spiced Banana Bread

My family likes bananas, but no matter how small a bunch we buy, we can never seem to get to the last one before it goes brown. One overripe banana is just perfect for tossing into a smoothie. But on the rare occasions when several have been neglected, I make banana bread. My recipe is… Continue reading Spiced Banana Bread

Baked Apples

Please resist the urge to use an apple corer to prepare this dish. Too much of the apple is discarded that way, and trust me, you’ll want to keep as much as you can. Warm, sweet, and spiced – this comfort food is the epitome of a fall treat. On chilly autumn days, I enjoy… Continue reading Baked Apples

Spiced Pumpkin Bread

This is my go-to dish for autumn potlucks. I almost always bring this to Thanksgiving or Halloween-themed office parties and Fall Festival school bake sales. This is by design; originally, I was not really a fan of pumpkin, but sought to learn a recipe with this flavor, to contribute something fitting for the season. But… Continue reading Spiced Pumpkin Bread

Applesauce

In an effort to eat more healthfully, I’ve removed sugar from some of my recipes. This simple chunky applesauce recipe is an early success, as it rightfully makes apples the star of the dish by taking advantage of their natural sweetness. After making this dish, it always bothered me to just throw away the apple… Continue reading Applesauce