In an effort to eat more healthfully, I’ve removed sugar from some of my recipes. This simple chunky applesauce recipe is an early success, as it rightfully makes apples the star of the dish by taking advantage of their natural sweetness. After making this dish, it always bothered me to just throw away the apple
Cheese lovers will gobble these up in the blink of an eye. These mini-quiches are baked in a muffin pan, creating six individual servings, and note: this quiche is heartier and more dense than light, eggy quiches. Spinach is one of my favorite vegetables but you can substitute broccoli or add in chopped tomato or
Often when I order “a chai” in a café or specialty coffee shop, the server asks – or tries to “correct” me by saying – “Do you mean a chai tea latte?”. I have to reply with a yes, to get what I want, but I can’t help but find this Americanism incredibly irritating. The