I loved crunchy ginger snaps when I was a kid. These days I enjoy my ginger cookies on the softer side, and this recipe produces cookies that are softer, chewier, with a more mellow ginger flavor. Another thing I love about this recipe is that unlike most recipes that produce enough cookies for an army,
It’s always a happy accident when I buy too many bananas and they ripen faster than expected because it gives me the perfect excuse to make banana bread. Since bananas and chocolate are a favorite combination, I grabbed a bag of chocolate chips and came up with this recipe. I like this quick bread warm
Savory hand pies make the perfect little snack when I want something warm, tasty, and portable. Sometimes they’re breakfast or brunch. Since I use puff pastry instead of pie crust, they’re light, airy, and taste just as good when reheated in the oven the next day. Sometimes I toss in leftover cooked veggies such as
